All recipes high in protein. If you're allergic to milk, I suggest Coconut milk over soy milk.
As always, I suggest you use a blender for all GNC total lean shakes. Otherwise, the texture can be unpleasant and you won't gain the full potential of the taste.
Here's a few of my favorite recipes to use that I've created using total lean, alter as wanted.
Enjoy:
Moka Choka Latte:
2 scoops of swiss chocolate GNC total shake1.5 cups of skim milk
coffee to taste. (1/2 cup or so - don't dowse the shake too much)
handful of ice.
Blend on smoothie.
pour into tall glass. Makes about 16oz. of finished shake.
Hopped up Monkey:
1 small banana2 scoops of swiss chocolate GNC total lean shake
1 cup of skim milk
coffee to taste
handful of ice
1-2 scoops of PB, Almond butter, or hazelnut butter (your pref. I'm allergic to PB)
Blend on smoothie
serve in tall glass
16oz finished shake.
(GREAT post-work out shake!)
Yo-go somewhere:
1/2 cup of vanilla greek yogurt
2 scoops of "S.C.GNC")
1 cup of skim milk
Diced up strawberries (frozen)
1 scoop of Hazelnut butter.
No ice needed if using frozen strawberries
16+ ozs of shake. Share w/ a friend.
Thanks for these, I've been looking for different ways to make these shakes
ReplyDeleteThank you for the post
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